The degree of risk is high. There are food and waterborne diseases: bacterial and protozoal diarrhea, hepatitis A, and typhoid fever. As for vectorborne diseases (mosquitoes?): Crimean-Congo hemorrhagic fever, dengue fever, malaria, Rift Valley fever, and yellow fever. Water contact disease: schistosomiasis. Respiratory disease: meningococcal meningitis. Animal disease: rabies (2009)
I didn't save the url address for this information. My students have every right to tease me for that, because I constantly tell them to cite their sources. The illustration comes from coolaggregator.wordpress.com
All part of the adventure! Don't worry, Mom. I'll be careful. :)
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